Meat Processing
USDA Certified Harvesting &
Meat Processing
Beef
Harvest Fee
$105.00
Custom Processing Fee
$1.05 per lb.
USDA Processing Fee
$1.25 per lb.
Processing additions
Burger Patties
70¢ per lb.
Chip Steak & Cube Steak
70¢ per lb.
Stew Meat & Soup Bones
70¢ per lb.
Liver, Heart, Tongue
$5 Each
Hog
Harvest Fee
$55.00
Custom Processing Fee
$1.0 per lb.
USDA Processing Fee
$1.20 per lb.
Processing additions
Cure/Smoke
75¢ per lb.
Bulk Sausage
50¢ per lb.
Sausage Links
80¢ per lb.
Ham Slicing
70¢ per lb.
Liver & Heart
$5 Each
Handling and Pickup Fees
- 0 – 10 miles – $50
- 20 – 30 miles – $100 + $1.50 for all miles over 30 miles
- 10 – 20 miles – $75
$15 a day hang fee for requested days over 14.
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